We had food talk Tuesday

Most of our conversation centered on food today.

Maybe it was because Barbara B's treat for St. Patrick's Day was 

a tray of sourdough chocolate chip scones.

Which were delicious by the way. There's a new Trader Joe's about a mile away from here so some of our favorites were recommended. Barbara K likes the salted pretzel/dark chocolate bark and I like the dark chocolate bar with whole hazelnuts. 

 Dorah finished her Sophie Scarf. She used a DK weight yarn and size 6 needles for a perfect drape.

The 2x2 ribbed hat I started last week got finished today.

 It will be paired with the mittens I finished last week.

Barbara B is on the decreasing half of her Sophie Scarf. It's a great stash busting project.

Jan started the French Twist scarf with a sweet cabled edge. 

We are so proud of her progress with her very first sock knitting project using magic loop technique! She borrowed a book from the library and dove in head first. 

Nancy's Flight Formation Hat from Benjamin Matthews is showing great stitch definition.

Carole wore her Nurmilintu Scarf knitted in her favorite color. It's a sweet little triangle with just enough bits of lace to keep it interesting.

She dipped into her stash to find the last bits of hand dyed yarn left after she knitted a vest many years ago. The colors are so pretty.

Barbara K gathered some remnants of leftovers to make a striped hat.

Dorah found alpaca yarns in her stash to make a striped beanie.

These will make a nicely soft and warm hat for The Falcon Boutique.

Now that I've finished the neon orange hat and mittens, I think I'll choose a quieter color to start my next project. If you need me, I'll be head first in the yarn bins looking for inspiration. Have a great week and keep those needles clicking!